we would get cans from far away as mo,ark.,and they were not very sweet. i
worked for the galva creamery co in galva illinois fred
Douglas Harding <dharding@nethtc.net> wrote: Hence the designation between
sour cream and fresh or sweet cream. Sour
cream came from the cans that were not refridgerated. In the early days milk
runs were not that long and creameries were close by. I beleive cans did not
sit on platfroms that long as schedules were known and farmers typically
dropped off cans just prior to train time.
Doug Harding
www.iowacentralrr.org
No virus found in this outgoing message.
Checked by AVG Free Edition.
Version: 7.5.516 / Virus Database: 269.21.4/1313 - Release Date: 3/5/2008
9:50 AM
Yahoo! Groups Links
[Non-text portions of this message have been removed]
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CBQ/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CBQ/join
(Yahoo! ID required)
<*> To change settings via email:
mailto:CBQ-digest@yahoogroups.com
mailto:CBQ-fullfeatured@yahoogroups.com
<*> To unsubscribe from this group, send an email to:
CBQ-unsubscribe@yahoogroups.com
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
|